This is a fish pond at my parents in law’s house. There live koi and tilapia fishes harmoniously.
On some weekends when Abah feels like eating tilapia, Bibik would just go out to the side of the house and with a net in her hands start catching the fishes. Like these three big and juicy fellas in the pail.
Fresh from the pond!!!
There are lots of cooking styles to prepare tilapia but most of the times we just fry them. Ikan tilapia goreng! The flesh is so sweet. Together with rice (panas panas), sambal belacan (or in this house budu) and some ulam-ulaman, it’s a perfect ensemble. Who says we need to toil and sweat to put out a satisfying meal? Sometimes less is more…
2 notes of inspiration:
OMG sis..fresh2 tuh...i x pnh mkn tilapia tp i mmg nak sgt2..nmpk gaya kene gi cari nih..hehe
Maya - Fresh dari kolam tepi rumah huhu.... Kalau dah teringin, cepat cari beli masak & makan.
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