Dear Diary,
Next, we headed for Kusadasi after exploring Acropolis in the morning. Before reaching Kusadasi, we made a stopover at Bergama Restaurant for lunch.
We arrived there during peak lunch hour, so the place was packed with customers who are mostly tour groups. In fact, almost all eating places that we went were full with tour groups. Traveling agencies ni pakat kot dengan restaurant owner nak bawak tourists pi makan situ.
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